Raspberry Chipotle Pork Tenderloin

INGREDIENTS:

• 1 Package Boneless Pork Tenderloin

• ½ to 1 Bottle Klein Bros. Raspberry Chipotle Sauce

• Optional but delicious sides: wild rice + roasted asparagus

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INSTRUCTIONS:

• Preheat the oven to 350ºF. Line a jelly roll pan or rimmed baking sheet with non-stick foil (trust us, cleanup is a breeze this way).

• Place the tenderloin in the center of the pan. Grab a basting brush (or the back of a spoon) and coat three sides of the pork with about half the bottle of Klein Bros. Raspberry Chipotle Sauce. Want more heat or sweetness? Go wild and use the whole bottle.

• Insert a meat thermometer if you're using one (aim for 170ºF internal temp). No thermometer? No problem; just roast it for about 30 minutes, or until juices run clear and the meat’s firm to the touch.

• Remove from the oven and let it rest for 5 minutes. This locks in all those sweet, smoky juices.

• Slice and serve, drizzling with more warm Klein Bros. Raspberry Chipotle Sauce if you like it messy; we sure do.